coffee Grown in-shade, on the hills (giris) of Southern India
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Grown under a natural canopy and drenched by seasonal monsoons, our beans ripen slowly, developing deep, complex flavors unique to the region.
Roasted in micro-batches in North Texas
As a busy mom hustling in suburban Texas for over two decades, I know all too well the importance of a good cup of Joe to start your day. It’s not just about the flavor—it’s about the connection to something bigger. Every sip of Monsoon Mist Coffee is a testament to my family’s dedication to quality, and my passion for sharing something special with you.
Medium City Roast
Our expert coffee roasters know the exact moment when the first crack signals the beginning of transformation — and when to stop the roast right at the sweet spot.
Discover our Medium City Roast — a full-bodied, light brown coffee with balanced acidity and a unique flavor twist. Grown under the natural shade of silver oaks and large canopy trees, these beans are intercropped with cardamom and peppers, adding subtle spicy notes to every sip.
Roast Level: Medium (City Roast)
Flavor Profile: Smooth body, balanced acidity, hint of spice
Grown With: Shade trees, cardamom, and pepper plants
Why You'll Love It: Naturally complex, ethically grown, and roasted to perfection
Coffee from your neighbor’s farms
Welcome to Monsoon Mist Coffee, where every cup tells a story. Our coffee is shade-grown on the lush family estates of Balekola and Balupet (located on the hilly “giris” of Chikmaglur) in Southern India, and is Rain Forest Alliance certified.
Our coffee berries are hand-picked, sun-dried, and processed sustainably; only the best beans make it to your cup. Bold-tasting and authentic. And just like home —whether on the hills of India or the heart of Texas.
select your coffee journey - green or roasted? to partner with us, or to request a green coffee sample, please fill out the form.
monsoon mist’s house roast “jetlag,” coming to a retail store near you!